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The New Hampshire

The New Hampshire

The New Hampshire

Chef Todd Sweet showing off the meat from Maine Family Farms in the walk in refrigerators below Holloway Commons Dining Hall.

The Sweet Life of Chef Todd

Isabel Dreher, Managing Editor February 14, 2024

As hungry University of New Hampshire (UNH) students flow into Holloway Commons (HoCo) at all hours of the day, it’s not uncommon for them to see a man in a white coat with two rows of buttons and a...

Long Lines and Crowded Dining Halls Highlight Labor Shortages

Long Lines and Crowded Dining Halls Highlight Labor Shortages

Amanda Pirani, News Editor October 5, 2022

DURHAM – Two and half years after the COVID-19 pandemic, the University of New Hampshire (UNH) dining program continues to be affected by nationwide labor shortages, creating longer lines and crowds...

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