Campus Service sectors are failing to meet needed staff levels forcing the delayed opening of Stillings dining hall, one of the three main dining halls on the Durham campus.
When students returned to the University of New Hampshire (UNH) campus for the 2020 fall semester, they were met with new regulations and changes on campus due to the coronavirus (COVID-19) pandemic. One of the many changes that took place was the way in which students could eat and get food from campus dining locations. With the university’s plan to be fully operational by the fall 2021 semester, UNH Dining hopes to safely make some changes while adhering to the Centers for Disease Control and Prevention (CDC) and Department of Health and Human Services (DHHS) recommended guidelines.
Feb. 2 saw the University of New Hampshire's (UNH) first snow day of the spring semester, with operations curtailed from 5 p.m. on Feb. 1 to 4 a.m. on Feb. 3.
University of New Hampshire students returning to Durham for the Spring Semester marks a spike in business and busyness for local restaurants and campus dining halls.
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Arts Editor
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Staff Writer
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Staff Writer
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